{"id":556,"date":"2025-08-14T14:54:03","date_gmt":"2025-08-14T12:54:03","guid":{"rendered":"https:\/\/www.kokukujiragroup.se\/menus\/falun\/dryck\/"},"modified":"2025-09-12T10:19:34","modified_gmt":"2025-09-12T08:19:34","slug":"drinks","status":"publish","type":"page","link":"https:\/\/www.kokukujiragroup.se\/en\/menus\/falun\/drinks\/","title":{"rendered":"Drinks"},"content":{"rendered":"

[vc_section full_width=”stretch_row_content” el_id=”video-section”][vc_row full_width=”stretch_row_content_no_spaces”][vc_column][vc_raw_html css=””]JTNDdmlkZW8lMjBwb3N0ZXIlM0QlMjIlMkZmaWxlcyUyRnRhaXJ5by10b3AuanBnJTIyJTIwcHJlbG9hZCUzRCUyMmF1dG8lMjIlMjBhdXRvcGxheSUzRCUyMmF1dG9wbGF5JTIyJTIwbG9vcCUzRCUyMmxvb3AlMjIlMjBtdXRlZCUzRCUyMiUyMiUyMHdpZHRoJTNEJTIyYXV0byUyMiUyMGhlaWdodCUzRCUyMmF1dG8lMjIlM0UlMEElM0Nzb3VyY2UlMjBzcmMlM0QlMjIlMkZmaWxlcyUyRnZpZGVvLXRhaXJ5by5tcDQlMjIlMjB0eXBlJTNEJTIydmlkZW8lMkZtcDQlMjIlM0UlMEElM0MlMkZ2aWRlbyUzRQ==[\/vc_raw_html][\/vc_column][\/vc_row][vc_row el_id=”on-top-video” el_class=”white”][vc_column][vc_column_text css=””]<\/p>\n

Drinks<\/h1>\n

[\/vc_column_text][\/vc_column][\/vc_row][\/vc_section][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””]<\/p>\n

Vhite Wine<\/h2>\n

[\/vc_column_text][vc_row_inner][vc_column_inner width=”2\/6″][vc_column_text css=””]<\/p>\n

WA PINOT GRIGIO<\/h3>\n

395:-\/Bottle
\n99:-\/Glass<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”342″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]FOOD PAIRING:<\/strong> WA PINOT GRIGIO pairs well with light fish dishes, crab and shellfish, and chicken. It also goes well with rich sauces and slightly spicy foods where the wine’s acidity balances the richness and spice. For this reason, you should avoid serving it with acidic dishes, such as tomato sauce or citrus. The famous Italian white variety Pinot Grigio is a medium bodied fresh wine, best enjoyed young. Its crisp acidity and fruity flavors of apple and melon make it a refreshing companion to most dishes. Like many white wines, Pinot Grigio is best drunk young, and preferably slightly chilled. Because it is crisp and refreshing, this wine is a perfect choice for hot weather.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]Grape: <\/strong>Pinot Grigio Alcohol: 11.5% Acidity: 5.3, Sugar: 3 g\/L PH: 3.2<\/p>\n

Origin:<\/strong> Serena Wines, founded in Venice in 1881 by Pietro Serena, has produced this top-notch WA PINOT GRIGIO. For the past 130 years, the Serena family has been committed to creating high-quality wines and to creating its own history through innovative projects. The wine-growing area covering Veneto, Friuli and Trentino-Alto Adige is called Pinot Grigio delle Venezie DOC. This tightly managed production zone accounts for as much as two-thirds of Italy’s annual 300 million bottle Pinot Grigio production. Importantly for Pinot Grigio lovers, all wines carrying this new classification must be certified by an independent commission before being bottled.[\/vc_column_text][vc_separator color=”black” el_width=”70″ css=””][vc_empty_space height=”60px”][vc_row_inner][vc_column_inner width=”2\/6″][vc_column_text css=””]<\/p>\n

JACOB\u00b4S CREEK<\/h3>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text css=””]95:-\/Glass<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]375:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]Mamoru Sugiyama is the 4th generation of sushi chefs in the family and owner of the top restaurant Ginza Sushi Kou Honten. The restaurant is located in the fashionable Ginza district of Tokyo and holds one of the coveted Michelin stars.<\/p>\n

ORIGIN:<\/strong> AUSTRALIA. Aromatic fruity aroma of pear, peach, gooseberry and citrus<\/p>\n

Taste Spicy with soft hints of pear, peach and citrus. A fresh, full-bodied feeling with a balanced aftertaste.<\/p>\n

PAIRING:<\/strong> Sushi, sashimi and Japanese cuisine have been immensely popular all over the world for many years for their clean, distinct and natural flavors. Flavors that require a little extra thought to match with wine. Jacob\u2019s Creek Wah is made from grapes from the Adelaide Hills specifically to go perfectly with soy sauce, dashi (a broth that forms the foundation of Japanese cooking) but above all with sushi. Here they have focused on the flavors in the wine that balance the sweet, sour and salty with the texture of Japanese cuisine.[\/vc_column_text][vc_separator color=”black” el_width=”70″ css=””][vc_empty_space height=”60px”][vc_row_inner][vc_column_inner width=”2\/6″][vc_column_text css=””]<\/p>\n

MOSELLAND ORGANIC (Riesling)<\/h3>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text css=””]99:-\/Glass<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]395:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]ORIGIN:<\/strong> Germany, semi-dry. Moselland Organic Riesling has a delicate aroma and taste of honey, pear and mandarin.<\/p>\n

MATCHES WITH:<\/strong> That 1+1=3 becomes the wise one who combines Organic Riesling with dishes with Asian elements. Why not take the plunge and impress your guests with homemade chicken dumplings. Of course, it also goes perfectly with Japanese dishes such as sushi and TEPPANYAKI.<\/p>\n

GRAPE:<\/strong> Riesling, Elbling and M\u00fcller-thurgau
\nREGION:<\/strong> Mosel-Saar-Ruwer[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1755173411759{background-color: #F4F4F4 !important;}”][vc_column][vc_column_text css=””]<\/p>\n

Red Wine<\/h2>\n

[\/vc_column_text][vc_row_inner][vc_column_inner width=”2\/6″][vc_column_text css=””]<\/p>\n

DOURO RESERVA<\/h3>\n

395:-\/Bottle
\n99:-\/Glass<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”344″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]Red: Fruity and elegant<\/strong>
\nRegion:<\/strong> Portugal, Douro
\nGrape:<\/strong> Touriga Nacional, Tinta Roriz & Touriga Franca
\nAlcohol:<\/strong> 14%
\nSugar 5.4 g\/liter
\nVery fruity taste with barrel character, hints of dark cherries, dried herbs, blackberries, dark chocolate and vanilla, concentrated intense finish. Aged 12 months in French oak barrels.
\nSuitable for:<\/strong> Steak, yakiniku, bo luc lac (Vietnamese beef), yakitori, beef ramen, yakisoba[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]Grape:<\/strong> Pinot Grigio Alcohol: 11.5% Acidity: 5.3, Sugar: 3 g\/L PH: 3.2<\/p>\n

Origin:<\/strong> Serena Wines, founded in Venice in 1881 by Pietro Serena, has produced this top-notch WA PINOT GRIGIO. For the past 130 years, the Serena family has been committed to creating high-quality wines and to creating its own history through innovative projects. The wine-growing area covering Veneto, Friuli and Trentino-Alto Adige is called Pinot Grigio delle Venezie DOC. This tightly managed production zone accounts for as much as two-thirds of Italy’s annual 300 million bottle Pinot Grigio production. Importantly for Pinot Grigio lovers, all wines carrying this new classification must be certified by an independent commission before being bottled.[\/vc_column_text][vc_separator color=”black” el_width=”70″ css=””][vc_empty_space height=”60px”][vc_row_inner][vc_column_inner width=”2\/6″][vc_column_text css=””]<\/p>\n

SUN GATE ZINFANDEL<\/h3>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text css=””]95:-\/Glass<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]375:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]ORIGIN:<\/strong> USA. Generous fruity flavor with hints of violet, blackberry, blueberry and vanilla.<\/p>\n

GOES WITH:<\/strong> Specially developed to match meat dishes in Japanese cuisine such as juicy grilled yakitori chicken, Yakiniku steak,
\nFried shrimp and fried chicken in Japanese style also go well with.[\/vc_column_text][vc_separator color=”black” el_width=”70″ css=””][vc_empty_space height=”60px”][vc_row_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]<\/p>\n

STONELEIGH RAPAURA PINOT NOIR \u2013 FINE WINES<\/h3>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]595:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]strong>ORIGIN: New Zealand, spicy and musty wine, nuanced and complex flavor with barrel character and hints of dark plums, blackberries, black raspberries,
\ncinnamon, cloves and cedar.<\/p>\n

GOES WITH<\/strong>:<\/strong> TEPPANYAKI. Of course also goes great with Japanese dishes Gyoza, Sashimi, Tempura and Karaage.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””]<\/p>\n

Sparkling wine<\/h2>\n

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WA PROSECCO + PICCOLO<\/h3>\n

428:-\/Bottle
\n105:-\/Glass<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”345″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]Serena Wines, founded in Venice in 1881 by Pietro Serena, has produced this top-quality WA PROSECCO.<\/p>\n

The Glera grape produces a light, straw yellow colour with a green tint. Lively mousse and intense aromas of white flowers and golden apples. The taste is intense, fresh and elegant with a subsequent soft, lovely aftertaste. Served well chilled, this is the perfect way to start an evening.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]FOOD PAIRING:<\/strong> WA PROSECCO is a pure delight for an aperitif, as well as with appetizers or light courses, a great combination with main and fish courses and fish courses. Try it with lightly grilled seafood or Nigiri sushi. The light sparkle will refresh our palate and allow the clean flavors of the fine fish to shine. Prosecco also pairs well with medium-weight Asian dishes such as pad thai and rice noodles. The residual sugar makes it a great companion to moderately spicy heat.<\/p>\n

Ripe grapes from the slopes of Valdobbiadene in northern Italy are made into fresh white wine. Then a secondary fermentation is done in the tank for a refreshing fizz that brings everything to life. This is called the Charmat method.<\/p>\n

Prosecco 75 cl Brut \/ Prosecco Piccolo Extra Dry 20cl
\nGrape:<\/strong> Glera Alcohol: 11% Acidity: 5.3, Sugar: 11 g \/ L (Piccolo 16g \/ L), PH: 3.2<\/p>\n

Origin:<\/strong> Serena Wines was founded in Venice in 1881 by Pietro Serena. For the past 130 years, the Serena family has been committed to the creation of high-quality wines and to creating its own history through innovative projects. With the vocation to share their vision of the future of winemaking, Serena are true entrepreneurs and ambassadors of Italian winemaking.[\/vc_column_text][vc_separator color=”black” el_width=”70″ css=””][vc_empty_space height=”60px”][vc_row_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]<\/p>\n

PROSECCO Zonin Brut 20cl<\/h3>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]105:-\/Glass<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]<\/p>\n

CHAMPAGNE 75cl<\/h3>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]588:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1755173411759{background-color: #F4F4F4 !important;}”][vc_column][vc_column_text css=””]<\/p>\n

Bottled beer<\/h2>\n

[\/vc_column_text][vc_column_text css=””]<\/p>\n\n\n\n\n\n\n\n
CARLSBERG EXPORT\u00a033CL<\/td>\n79:-<\/td>\n<\/tr>\n
ASAHI Extra Dry 33CL<\/td>\n89:-<\/td>\n<\/tr>\n
KIRIN\u00a033CL<\/td>\n89:-<\/td>\n<\/tr>\n
SAPPORO\u00a033CL<\/td>\n89:-<\/td>\n<\/tr>\n
Japanese Gin & Tonic<\/td>\n99:-<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][vc_column_text css=””]<\/p>\n

Nest: Bottled beer<\/h3>\n\n\n\n\n\n\n\n\n
LAGER 5,5%\u00a033CL<\/td>\n99:-<\/td>\n<\/tr>\n
GINGER ALE 8%\u00a033CL<\/td>\n99:-<\/td>\n<\/tr>\n
DAI DAI IPA 6,2%\u00a033CL<\/td>\n99:-<\/td>\n<\/tr>\n
RED RICE ALE 7%\u00a033CL<\/td>\n99:-<\/td>\n<\/tr>\n
NEST NIPPONIA ALE (Japanese SORACHI Ace) 8%50CL<\/td>\n189:-<\/td>\n<\/tr>\n
NEST NIPPONIA PILSNER 6%33CL<\/td>\n99:-<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””]<\/p>\n

Sake<\/h2>\n

[\/vc_column_text][vc_row_inner][vc_column_inner width=”3\/6″][vc_single_image image=”346″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””](Sake (Japanese: \u9152) is the Western name for a Japanese alcoholic beverage brewed from polished rice. In Japanese, the drink is called nihonshu (Japanese: \u65e5\u672c\u9152?, Nihonsh\u016b); the word sake is used in Japanese for any alcoholic beverage.<\/p>\n

Sake can be compared to a wine, but the production method is more similar to beer brewing.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]<\/p>\n

Grades of quality<\/h3>\n

Sake is divided into the simpler futs\u016b-shu (\u666e\u901a\u9152) and the finer tokutei meish\u014dshu (\u7279\u522b\u540d\u53d6\u540d\u9152). The latter is classified into four grades:<\/p>\n

    \n
  • Honj\u014dz\u014d-shu (\u672c\u91b8\u9020\u9152), with one ounce of alcohol added<\/li>\n
  • Junmai-shu (\u7d14\u7c73\u9152), with no added alcohol and with 40% of the rice weight polished off.<\/li>\n
  • Ginj\u014d-shu (\u541f\u91b8\u9152), with no added alcohol and with 50% of the rice weight polished off.<\/li>\n
  • Daiginj\u014d-shu (\u5927\u541f\u91b8\u9152), with no added alcohol and with 60% of the rice weight polished off.<\/li>\n<\/ul>\n

    [\/vc_column_text][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Fukuju 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”348″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]105:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]685:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Gassan No Yuki 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”350″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]105:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]685:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Kozaemon Miyamanishiki 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”351″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]105:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]685:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Kozaemon Kabosu (citrus) 50cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”352″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]149:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]699:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Kozaemon Ymahai 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”353″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]119:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]725:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Masumi Karakuchi Gold 180cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”355″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]780:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Taru 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”356″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]105:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]675:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Asamurasaki 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”357″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]119:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]725:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Kurakagmi 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”358″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]205:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]1295:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Kioke Shikomi 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”359″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]135:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]765:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Born Ginsen 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”360″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]119:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]729:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Awasaki (Sparkling Sake) 30cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”361″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]385:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Hou Hou Shu (Sparkling Sake) 30cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”362″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]385:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]<\/p>\n

    UMESHU<\/h3>\n

    [\/vc_column_text][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Kishu Monogatari \/ ST 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”363″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]119:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]729:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]<\/p>\n

    SHOCHU<\/h3>\n

    [\/vc_column_text][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Kai (Imo) 25%, 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”364″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]135:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]779:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”2\/5″][vc_column_text css=””]<\/p>\n

    Taru Kichi Ganbo (Kome,Fat) 40%, 72cl<\/h3>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_single_image image=”365″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]205:-\/Pot<\/strong>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/5″][vc_column_text css=””]1295:-\/Bottle<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1755173411759{background-color: #F4F4F4 !important;}”][vc_column][vc_column_text css=””]<\/p>\n

    Cider<\/h2>\n

    [\/vc_column_text][vc_column_text css=””]<\/p>\n\n\n\n
    CIDER SOMERSBY Pear, Apple 33CL<\/td>\n79:-<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

    [\/vc_column_text][vc_column_text css=””]<\/p>\n

    Soft drinks, water, light beer<\/h2>\n

    [\/vc_column_text][vc_column_text css=””]<\/p>\n\n\n\n\n\n\n
    PEPSI, PEPSI MAX, ZINGO, 7UP, TROCADERO 33cl<\/td>\n28:-<\/td>\n<\/tr>\n
    RAML\u00d6SA, Light beer 33CL<\/td>\n28:-<\/td>\n<\/tr>\n
    JAPANSKA KULA Soda 20cl<\/td>\n55:-<\/td>\n<\/tr>\n
    MER 50cl<\/td>\n39:-<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

    [\/vc_column_text][vc_column_text css=””]<\/p>\n

    Alcohol free<\/h2>\n

    [\/vc_column_text][vc_column_text css=””]<\/p>\n\n\n\n\n\n\n\n\n
    Kirin 33cl<\/td>\n69:-<\/td>\n<\/tr>\n
    Beer Nest 33cl (Japan)<\/td>\n79:-<\/td>\n<\/tr>\n
    Ginger Ale (wasabi flavor) 23cl<\/td>\n79:-<\/td>\n<\/tr>\n
    CIDER SOMERSBY 33cl<\/td>\n59:-<\/td>\n<\/tr>\n
    Jacobs Creek white wine<\/td>\n75:-\/glass 300:-\/bottle<\/td>\n<\/tr>\n
    Jacobs Creek red wine<\/td>\n75:-\/glass 300:-\/bottle<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

    [\/vc_column_text][vc_column_text css=””]<\/p>\n

    Bubbletea<\/h2>\n

    [\/vc_column_text][vc_column_text css=””]<\/p>\n\n\n\n\n\n\n\n\n
    Black Tea<\/td>\n65:-<\/td>\n<\/tr>\n
    Green tea (Matcha)<\/td>\n65:-<\/td>\n<\/tr>\n
    Coffee<\/td>\n65:-<\/td>\n<\/tr>\n
    Strawberry<\/td>\n65:-<\/td>\n<\/tr>\n
    Chocolate<\/td>\n65:-<\/td>\n<\/tr>\n
    Brown sugar<\/td>\n65:-<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

    [\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””]<\/p>\n

    An avec after dinner?<\/h2>\n

    [\/vc_column_text][vc_column_text css=””]<\/p>\n

    WHISKY<\/h3>\n

    [\/vc_column_text][vc_row_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]<\/p>\n

    NIKKA WHISKY ALL MALT (vatted malt)<\/h4>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]35:-\/cl<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]Soft, sweet, chocolate-toned aroma with prominent vanilla sweetness. Light, elegant taste in a more pleasant than characterful style that is undoubtedly well-distilled and deeply composed.
    \n[\/vc_column_text][vc_row_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]<\/p>\n

    NIKKA WHISKY THE BARREL 51,4%<\/h4>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]40:-\/cl<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]This whisky has a distinct personality characterised by firmness, depth and a richly developing aroma. Nose: Nutty with rich notes of sherry, barrel vanilla and exotic fruits. Taste: Creamy, almost oily and oily, with notes of raisins, nougat and Nutella. On top of this a lingering spiciness with hints of ginger and cloves. A Japanese experience, a whisky that is easy to drink and mouthwatering with a light smokiness.
    \n[\/vc_column_text][vc_row_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]<\/p>\n

    NIKKA PURE MALT BLACK & RED<\/h4>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]45:-\/cl<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]Dull, tired aroma of raisins and plums. Interesting, soft taste with discreet vanilla sweetness and spiciness.
    \n(SILVER Stockholm Beer & Whisky Festival 2010)[\/vc_column_text][vc_row_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]<\/p>\n

    YAMAZAKI 12 years Single Malt<\/h4>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]50:-\/cl<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_column_text css=””]<\/p>\n

    ROM<\/h3>\n

    [\/vc_column_text][vc_row_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]<\/p>\n

    RYOMA (Rhum Japanese)<\/h4>\n

    [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]42:-\/cl<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][vc_btn title=”Sushi & Varmr\u00e4tter” align=”center” css=”.vc_custom_1757665163453{padding-top: 60px !important;padding-bottom: 60px !important;background-image: url(\/files\/HRMeny3-1-scaled.jpg?id=295) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” link=”url:%2Fen%2Fmenus%2Ffalun%2F|title:Falun”][\/vc_column][vc_column width=”1\/2″][vc_btn title=”Teppanyaki” align=”center” css=”.vc_custom_1757665153207{padding-top: 60px !important;padding-bottom: 60px !important;background-image: url(\/files\/HR-List3-1-scaled.jpg?id=297) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” link=”url:%2Fen%2Fmenus%2Ffalun%2Fteppanyaki%2F|title:Teppanyaki”][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

    [vc_section full_width=”stretch_row_content” el_id=”video-section”][vc_row full_width=”stretch_row_content_no_spaces”][vc_column][vc_raw_html css=””]JTNDdmlkZW8lMjBwb3N0ZXIlM0QlMjIlMkZmaWxlcyUyRnRhaXJ5by10b3AuanBnJTIyJTIwcHJlbG9hZCUzRCUyMmF1dG8lMjIlMjBhdXRvcGxheSUzRCUyMmF1dG9wbGF5JTIyJTIwbG9vcCUzRCUyMmxvb3AlMjIlMjBtdXRlZCUzRCUyMiUyMiUyMHdpZHRoJTNEJTIyYXV0byUyMiUyMGhlaWdodCUzRCUyMmF1dG8lMjIlM0UlMEElM0Nzb3VyY2UlMjBzcmMlM0QlMjIlMkZmaWxlcyUyRnZpZGVvLXRhaXJ5by5tcDQlMjIlMjB0eXBlJTNEJTIydmlkZW8lMkZtcDQlMjIlM0UlMEElM0MlMkZ2aWRlbyUzRQ==[\/vc_raw_html][\/vc_column][\/vc_row][vc_row el_id=”on-top-video” el_class=”white”][vc_column][vc_column_text css=””] Drinks [\/vc_column_text][\/vc_column][\/vc_row][\/vc_section][vc_row][vc_column][vc_empty_space height=”60px”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=””] Vhite Wine [\/vc_column_text][vc_row_inner][vc_column_inner width=”2\/6″][vc_column_text css=””] WA PINOT GRIGIO 395:-\/Bottle 99:-\/Glass[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”342″ img_size=”full” onclick=”link_image” css=””][\/vc_column_inner][vc_column_inner width=”3\/6″][vc_column_text css=””]FOOD PAIRING: WA PINOT GRIGIO pairs well with light fish dishes, crab and shellfish, and chicken. It also goes well with rich sauces and slightly spicy foods […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":548,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-556","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/pages\/556","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/comments?post=556"}],"version-history":[{"count":6,"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/pages\/556\/revisions"}],"predecessor-version":[{"id":576,"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/pages\/556\/revisions\/576"}],"up":[{"embeddable":true,"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/pages\/548"}],"wp:attachment":[{"href":"https:\/\/www.kokukujiragroup.se\/en\/wp-json\/wp\/v2\/media?parent=556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}