Farsta

SMALL DISHES おかず

1. Kimchi salad

55:-

2. Goma Wakame

Seaweed salad
59:-

3. Sashimi salmon

55:-

4. Grilled tuna bonito

Grilled tuna
55:-

5. Ebi Katsu

50:-

6. Fried chickenwings

59:-

7. Okonomiyaki

Japanese seafood omelette
59:-

8. Edamame beans

55:-

9. Takoyaki

Grilled octopus balls

89:-

10. Ebi Fry

Fried shrimp
89:-

11. Karaage

Fried chicken japanese style
89:-

12. Gyoza

Fried gyoza
89:-

13. Kakiage

Fried vegetables
89:-

14. Tsukune

Grilled chicken balls

89:-

15. Fried tofu

69:-

16. Sushi mix 6 pieces

85:-

17. Grilled salmon 6 pieces

110:-

18. Fried salmon/tuna roll 6 pieces

Avocado, onion, salmon/tuna fried whole roll

109:-

19. Tempura deluxe 6 pieces

Avocado, fried shrimp, salad, topped with grilled salmon

109:-

20. Dragon roll 6 pieces

Salmon, philadelphia, avocado, red onion, topped with grilled salmon

109:-

21. California deluxe 6 pieces

Crab, cucumber, avocado, topped with grilled salmon

109:-

22. Salmon bowl

109:-

23. Grilled salmon bowl

109:-

24. Tuna bowl

119:-

25. Sashimi Moriewase 12 pieces

12 pieces chef’s choice
169:-

26. Combo

6 pieces nigiri and 6 pieces sashimi
190:-

27. Hitokuchi Ryori

6 differnt small bowls (chefs choice)
219:-

MAIN DISHES 単品料理シリーズ

Oyakodon 160 :-

Fried chicken with fried eggs, onion

Gyudon 160:-

Shredded beef with Gyudon sauce

Yakisoba 165:-

Fried Japanese noodles with vegetables. Choose between chicken or vegetarian.

Yakiniku bowl 160:-

Beef with fried eggs, vegetables, small dishes

DESSERT デザート

Mochi Ice cream

70:-

Japanese mochi

70:-

Snowflake

Strawbverry, chocolate, matcha
149:-